Tuesday, June 20, 2006

Apple Chips



I was on a long drive down the canadian coast and there was nothing there but abandoned farms and equally abandoned gas stations. When I saw a rest stop that sold these, I kew it was the closet thing to real food I'd see for another day. They were stunningly good, and then almost dissapointly good for me. They are sweet, crunchy and do not persist in the mouth longer than you want. Instead they leap from crunchy to dissolving in seconds.

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